According to Adelman et al. (1994); Bitner(1990); King (1985); Full and Garey (1997), past research upon service supervision have not considered as the influence of culture about provide the assistance from personnel. Tsang (2011) state that hospitality culture had been focused on studies in recent years in China. Food culture isn't only very important for the food industry, but also very significant for employees. Additionally , hospitality culture is included..