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Nutrition and aging (Example)

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Nutrition Programs for Senior Citizens Student Name Institutional Affiliation Nutrition Programs for Senior Citizens Part A Senior Farmers Market Nutrition Program (SFMNP) and Meals on Wheels (MOW) are some of the essential nutrition programs whose primary aim is to provide food to the seniors and take into account the well-being of the older in their own homes respectively. Essentially senior farmers market nutrition Program is a national nutrition agency whose principal mission is to offer fresh vegetables and fruits to senior citizens who are at least 60 years and also take part in the CSFP or the commodity supplemental food program older people residing in care homes mostly contains higher levels of fat and sugars which may be a threat to their health conditions. Therefore adoption of best cooking practices would ensure healthy eating for the old and thus an effective way to justify the costs of home-delivered meals. References Campbell A. D. Godfryd A. Buys D. R. & Locher J. L. (2015). Does participation in home-delivered meals programs improve outcomes for older adults? Results of a systematic review. Journal of nutrition in gerontology and geriatrics  34(2) 124-167. DC gov “Senior Farmers Market Nutrition Program” DC Office on Aging 25 March 2018 [...]

Order Description:

This assigment consist of two parts. for this project you will research two senior nutrition programs that provide meals or food support to senior citizens as well analyze the effect of one of the programs by analyzing. the list of question will be provided A. part one: identify and research two agencies that provide meals or food for senior citizens. List of questions a) what is the mission/purpose of the program? b) what are the goals of the program? c) explain detail services the program provides d) who runs the program how is it funded? e) do elderly have to pay for any of the serviced. if so how much and how is the fee determined? f) will program benefit aging population g) was it challenging to research and program awesner the question above, would it be easy Part B: using the national institute of health database. www.nihgov locate acomunity research article that include one of the program you researched. Enter the name of senior nutrition program into the search engine to explore the data base based on the journal article describe the senior nutririon program and explain how it was implemented into the community example describe population, describe the goals and objective of the study based on the findings awenser the question a) what changes implementation would you suggest a nutrition program? b) briefly one paragraph descirbe how the changes you suggest will enhance the quality of nutrition of aging population you are able to search the web aswell. It has to be APA format thank you

Subject Area: Health Care

Document Type: Research Paper

This project has already been completed by one of the Studybay experts. The client rated this project:

Project's rating is 5/5

Price $20

Words 550

Pages 2

Completed in 1 day

Expert AllanJeff

Client Review

Very professional


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