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Think of a few dishes, diets, or cuisines that interest you. (Example)

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The role of two different cuisines in the 20th century history of North America Course number (HIST1260); Student Name Institution Name Date; The North American Cuisine- Poutine and DonairsGlobe and Mail: The Globe and Mail’s article is about how Canada in North America is known because of its cuisine traditions whereby the information about food is what makes the state’s history. In addition the article seeks to identify how the particular food is appreciated thus making the goodness of the Canada’s stories about food. This article also informs the reader about the benefits of preparing Poutine among other foods that were common in North America in the 20th century. I realize that this article 19 no. sup5 (2000): 499S-506S. Hotels.com. Canada Travel Guide; Halifax’s Tasty Treats - Fresh Fish Inventive Comfort Food and Decadent Sandwiches ca.hotels.com Rachel. Cuisine and Empire Cooking in World History. California Studies in Food and Culture. Berkeley: University of California Press 2013 Simsek Azim and Birol Kilic. "Effects of marination cooking and storage on physico-chemical and microbiological properties of ready to eat trout döner kebab." Journal für Verbraucherschutz und Lebensmittelsicherheit 8 no. 3 (2013): 165-174. Wallach Jennifer Jense. How America Eats a Social History of U.S. Food and Culture. American Ways Series. Lanham Md.: Rowman & Littlefield 2013. Zelinsky Wilbur. "The roving palate: North America's ethnic restaurant cuisines." Geoforum 16 no. 1 (1985): 51-72. [...]

Order Description:

Think of a few dishes, diets, or cuisines that interest you. Read a little about them, and pick two that have a history in 20th North America. Your assignment in this essay is to write assess and compare the role of two different dishes, diets or cuisines in the 19th and/or 20th century history of North America. Regarding sources, your bibliography must have at least 8 sources, and all of these must be cited somewhere in your essay. Your sources must include: 1. At least 6 scholarly sources, of which at least one must be a book 2. At least 2 primary sources. A primary source is usually non-scholarly, and it is written during the time period you are studying. Examples include restaurant reviews, newspaper articles, personal letters, government or policy reports.

Subject Area: History

Document Type: Capstone Project

This project has already been completed by one of the Studybay experts. The client rated this project:

Project's rating is 5/5

Price $15

Words 550

Pages 2

Completed in 7 days

Expert Tiana

Client Review

Fast and reliable

Positive
03.28.2017

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