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The Artificial Sweeteners Writer

Assignment id 1011459
Discipline Other
Assignment type Essay
Words 1017
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Four participants (18%) marked obesity because the only reason impacting their sweetener taste. Two of the four haven't any AS preference, one selected Splenda, yet another Stevia. Three of these 22 people (15 percent) reported being hyperglycemic, two without a taste on AS and the third individual preferring Truvia. Three individuals also wrote at the 'additional' sterile indicating their dependence on low sugars, low-calories, and diet as their factor, and so were divided between Truvia, Stevia, and Sweet N' Low. General health concerned two participants that filled this into the 'alternative' blank, responding with Truvia and Stevia being their AS of choice. We did presume there would be health issues that we didn't provide on our list consequently the 'additional' blank. Since individuals decided to fill in those blanks, we had been forced to translate their data differently. The concerns that were written to the survey weren't available possibilities for everybody else taking the questionnaire to select yes or not. The other participants could have chosen those concerns additionally if they were introduced in the poll as well. For this reason, those numbers cannot be quantitated into our results in exactly the identical fashion as the checkable choices of health issues. Diabetes was a concern of 2 individuals whose tastes were Truvia and a non-specified other. Of the remaining health issues, PMS and a non given other concern were only chosen once; their tastes were Stevia and Splenda respectively. No AS preference was chosen by the top two health problems, the over 45 percent of this sample. The written in additional and PMS answers aren't factored in the results in the same way. A separate question asked taste between actual sugar (such as sugar in the raw) along with AS. Of the twenty-two p.. .

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