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The ability to navigate a culinary surroundings with moderate simplicity is an ability most often associated with people of the feminine persuasion. By the time a young woman enters the chilling world that's adolescence, she's faced with some expectations. One of these being, learning most, if not all, the abilities associated with cookery. However, gone are the years where education was reserved just for those who have testosterone while the women sat idly by, visiting the home and preparing meals for the husband. The stereotypes set in place by the cultural standards of earlier years have started to fissure, as an increasing number of women find themselves immersed in the dog-eat-dog entire world of industry. In my personal opinion, I strongly think with this newfound equality between the forces of estrogen and testosterone, it's very important that boys and men alike understand how to cook for themselves. The capability to navigate to your culinary surroundings is just one of the most important skills any person, regardless of sex, can own, because it nurtures a priceless independence in the individual, making sure their achievement as they leave the nest of the parents and enter the real world for the very first time. These days, boys tend to be determined by their mothers, elderly sisters and in the future, should they choose to get married, their wives, to cook for them. They grow accustomed to getting food easily made for whenever they are hungry and if their meal is an delayed or they happen to miss it, they can get cranky and irritable. An individual example of this episode is found within my own brother. If more sons were to learn how to cook for themselves, beyond the standard of scrambling eggs and toasting bread, they wouldn't have to endure the wait for their food to be made, as they would be.