Posted at 10.07.2018
NU-AGE is a component that has had a profound affect of my understanding about the concept and self-perception about ageing. Needing to learn how much more biology, lifestyle, medical aspects, technology, living conditions and alternatives can immediately or indirectly adjust how a person age.
Ageism in one major matter that was presented with much attention to in the module. Ageism was thought be the direct action of your society to the ageing populace(reference). For the past century, the institutionalisation and the idea of making the aged human population redundant was a significant concern to both the economy. Many needed to choose for poor relief, begging, paid work when possible, charity, growing food, use of common privileges and help from family. Unequal access to improved occupational and private pension have been a problem to how the ageing population acquired access to money to aid them through later life has added much to the of the negative idea of ageing. This led the populace to have a stereotypical view of the prevalence of loneliness at the elderly that their prevalence of disease and disease were more likely higher and more mature personnel are less productive. Despite each one of these negative stereotypical views positive ideas and views have been acknowledged, but many recognise that the ageing people have a perceived superior wisdom from experience.
Nutrition and health comes with an undoubtedly profound aspect on how development of ageing occurs. Research shows that people in poorer parts of England lived typically 7 years significantly less than those of in richer parts. It has been affiliated with the characteristics of life both areas face and the conditions they are simply assumed to face in such regions. The poorer parts are suggested to go through undesirable environment conditions, more stress and poorer diet. Richer areas are assumed to have the direct opposite characteristics of these of the poorer parts. Research has proven that the genotype of a person has a profound influence on the development of ageing of an individual, such as getting the Age group-1 gene. Each one of these factors are recognized to add oxidative stress, metabolic stress and irritation which recognized to affect the trajectory of how ageing progresses and the prognostic implications in later life. It has been proven that diets low in calorific value and higher in unsaturated fatty acids and omaga-3, like the Mediterranean diet, exhibited marked decrease in the sources of mortality such as cardiovascular disease, neurodegenerative diseases and malignancies. Physical activity is a key player in the development of how exactly we get older. Mental health has been shown to be related to how much an individual is mixed up in arts and contemporary society. For example, risks of exhibiting onsets of dementias have been proven to decrease with participating in thought and interpersonal processes. (guide) This evidently shows us the ageing is cheap. This relates very strongly to the Clinical Ageing and Health module I took this year in Biomedical Sciences, iterating much of what was protected however in a simplified coherent manner.
Ageing affect individuals related to the ones ageing. Residents in the care homes haves generally shown that we now have loss of formal association with people they have had previously in life thus leading to increased prevalence to neurodegenerative disease and loneliness. It has been addressed by providing and relating to the ageing people in the arts whereby bonding with those of a similar age group, ethnicity and course which gives a strengthened emotional support, and public identities.
Engagement of the ageing people has been a paramount interest of discourse over the years. Institutions of capital development projects were one of the topics of interest that is of great interest if you ask me, especially one EX-BEX member shared his thoughts of how he feels that life savings in the bank may not gain as much capital profits as when other varieties of investment out-weighed the potential risks since collateral has been increasing for days gone by century.
Through this component, I have truly come to understand of the global size of what modern culture is expecting from ageing, how it is perceived and whatever we as the younger generation can use to handle issues with regards to the existing ageing population and to the younger era to get older in a graceful manner. I've learnt that ageing is not a concept to worry about and that it ought to be regarded in a good aspect to consider in life. Being an international student, I've come to see thoughts and aspects of ageing in the united kingdom and through other international students that i propose to use in the Seychelles. Seychelles has had a elegant ageing population 2 decades ago, however the can't be said confidently. Prevalence's of age related diseases are growing and life-spans are lowering. No strong inspection has been designed to determine why such decrease is occurring. Personally i think that it is my obligation as a Seychellois to lead the way to investigate and support the ageing society into the facet of graceful and healthy. My wish is to market the Seychelles for example to the world that ageing is in our control and we ought to not fear it. My aspiration is to see the ageing human population of Seychelles to be healthy, effective and vivid thus defeating the ideology and conception of ageism.